CMC powder
CMC powder
Discover the versatility of our premium CMC Powder. Also known as Carboxymethyl Cellulose Powder, CMC is a food additive commonly used as a thickening agent, stabilizer, and emulsifier in various culinary applications. Our CMC Powder offers excellent viscosity control and texture enhancement, making it ideal for use in baking, icing, sauces, and more. With its ability to improve the structure and stability of food products, our CMC Powder is a must-have ingredient for professional chefs and home cooks alike.
Features:
- Premium CMC Powder for culinary applications
- Also known as Carboxymethyl Cellulose Powder
- Versatile thickening agent, stabilizer, and emulsifier
- Excellent viscosity control and texture enhancement
- Suitable for use in baking, icing, sauces, and more
Product Name | CMC powder |
Ingredients | Carboxymethyl cellulose (CMC) |
Usage | Thickening agent, stabilizer, emulsifier for baking, icing, sauces, etc. |